Description
This product comes with a 3-year warranty. The A63 (2-in-1) food thermometer is a food thermometer combined with an infrared sensor and a flexible probe. It offers the ideal solution for measuring and monitoring temperature for professionals in the food industry. The infrared mode can quickly detect the surface temperature of objects, whilst the probe mode is used to accurately measure the internal temperature of food. It features a temperature range indicator; this function is suitable for HACCP (Hazard Analysis and Critical Control Point) to ensure food safety. This thermometer is suitable for food processing, food transport, storage, the catering industry and many other applications.
General use:
- food production, storage, transport, on-site inspection
- temperature control testing during home cooking
- measuring the internal temperature of liquid, pasty and semi-solid materials
infrared sensor, fixed product sensor:-
probe
- single-point laser targeting
- HACCP control indicator
- LCD display
- Max/Min | T1/T2 switch button / temperature difference calculation function
- Scan button | Press and hold
- FLIP switch button | °C °F
- Auto power off
- Drop test: 1 m
- Protection: IP65 (water and dust resistant)
- Power supply: 2xAAA (LR03)
Technical specifications:
Infrared measurement range:
- – 4 °C to 300 °C
- Temperature coefficient: ±0.1 °C/°C or ±0.1% °C, whichever is greater
- Emissivity: 0.95 (fixed)
- Distance-to-spot ratio (D:S): 8 : 1
- laser: single point, activated during measurement, measurement stop,
probe measurement
- measurement range: -40 °C – 300 °C
- probe type: NTC
- minimum test depth: 12.7 mm
- weight: 157 g (without battery)
- body colour: silver-white
- dimensions: 8 x 51 x 82 mm
